Advanced Certificate in Beverage Event Permit Achievement
-- ViewingNowThe Advanced Certificate in Beverage Event Permit Achievement (BEPA) is a comprehensive course designed for professionals in the food and beverage industry. This certification focuses on essential skills needed to plan, execute, and manage beverage events, ensuring compliance with legal and safety standards.
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À propos de ce cours
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Détails du cours
• Beverage Event Management: This unit covers the planning, coordination, and execution of beverage events such as wine tastings, beer festivals, and cocktail competitions. It includes topics like budgeting, vendor management, and logistics.
• Alcohol Awareness and Responsible Service: This unit focuses on the responsible service of alcohol and the importance of promoting a safe and enjoyable environment for event attendees. It covers topics like identifying intoxicated individuals, preventing underage drinking, and legal responsibilities.
• Beverage Safety and Sanitation: This unit covers best practices for maintaining a clean and safe environment during beverage events. It includes topics like proper food handling, equipment sanitation, and emergency procedures.
• Beverage Mixology and Cocktail Creation: This unit explores the art of mixology and the creation of unique and delicious cocktails. It covers topics like the history of cocktails, different mixing techniques, and the use of various ingredients and tools.
• Wine and Beer Appreciation: This unit delves into the world of wine and beer, covering topics like the brewing and winemaking processes, tasting techniques, and food pairings. It includes a focus on the different types of wine and beer, as well as their origins and characteristics.
• Event Marketing and Promotion: This unit covers the marketing and promotion of beverage events, including strategies for social media, email marketing, and traditional advertising. It also includes techniques for measuring the success of marketing campaigns and building brand awareness.
• Legal and Regulatory Compliance: This unit covers the legal and regulatory requirements for hosting beverage events, including licensing, permitting, and insurance. It includes topics like liability, health and safety regulations, and the responsible service of alcohol.
• Customer Service and Relationship Management: This unit focuses on the importance of excellent customer service and relationship management in the beverage event industry. It covers topics like conflict resolution, communication skills, and building customer loyalty.
• Financial Management and Budgeting: This unit covers the financial management and budgeting of beverage events, including topics like revenue forecasting, expense tracking, and financial reporting. It
Parcours professionnel
Exigences d'admission
- Compréhension de base de la matière
- Maîtrise de la langue anglaise
- Accès à l'ordinateur et à Internet
- Compétences informatiques de base
- Dévouement pour terminer le cours
Aucune qualification formelle préalable requise. Cours conçu pour l'accessibilité.
Statut du cours
Ce cours fournit des connaissances et des compétences pratiques pour le développement professionnel. Il est :
- Non accrédité par un organisme reconnu
- Non réglementé par une institution autorisée
- Complémentaire aux qualifications formelles
Vous recevrez un certificat de réussite en terminant avec succès le cours.
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Frais de cours
- 3-4 heures par semaine
- Livraison anticipée du certificat
- Inscription ouverte - commencez quand vous voulez
- 2-3 heures par semaine
- Livraison régulière du certificat
- Inscription ouverte - commencez quand vous voulez
- Accès complet au cours
- Certificat numérique
- Supports de cours
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