Professional Certificate in Infection Prevention Techniques Overview

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The Professional Certificate in Infection Prevention Techniques Overview is a comprehensive course designed to equip learners with critical skills in infection control. This program emphasizes the importance of creating and maintaining safe, hygienic environments, particularly in healthcare settings.

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With the global health crisis highlighting the necessity of effective infection prevention strategies, the demand for skilled professionals in this field is at an all-time high. By enrolling in this course, learners gain essential knowledge on identifying, mitigating, and preventing the spread of infections. The curriculum covers topics such as hand hygiene, personal protective equipment (PPE), environmental cleaning, and waste management. Upon completion, learners will be prepared to pursue various career opportunities in healthcare, biotechnology, and public health, ultimately enhancing their professional growth and contributing to improved global health outcomes.

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โ€ข Fundamentals of Infection Prevention: An introductory unit covering the basics of infection prevention, including the chain of infection and common transmission routes.
โ€ข Personal Protective Equipment (PPE): A unit discussing the importance of PPE in infection prevention, including types of PPE and proper usage.
โ€ข Hand Hygiene Techniques: This unit focuses on the most critical infection prevention technique - hand hygiene. It includes proper handwashing techniques and the use of hand sanitizers.
โ€ข Cleaning and Disinfection: A unit covering the principles of cleaning and disinfection, including the difference between the two, appropriate disinfectants, and contact times.
โ€ข Environmental Cleaning: This unit discusses the importance of environmental cleaning in infection prevention, including high-touch surfaces and the use of cleaning schedules.
โ€ข Safety and Compliance: A unit covering safety protocols and regulatory compliance in infection prevention, including OSHA and CDC guidelines.
โ€ข Waste Management: This unit discusses the proper handling, segregation, and disposal of infectious waste.
โ€ข Immunization and Vaccination: A unit on the role of immunization and vaccination in infection prevention, including recommended vaccines for healthcare workers.
โ€ข Surveillance and Reporting: The final unit covers the importance of surveillance and reporting in infection prevention, including how to identify and report potential outbreaks.

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PROFESSIONAL CERTIFICATE IN INFECTION PREVENTION TECHNIQUES OVERVIEW
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London College of Foreign Trade (LCFT)
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