Certificate in Infection Control Procedures Mastery
-- ViewingNowThe Certificate in Infection Control Procedures Mastery is a comprehensive course designed to empower learners with critical skills in infection prevention and control. This program is increasingly important in today's world, where health organizations and businesses are seeking professionals who can help mitigate the spread of infectious diseases.
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Here are the essential units for a Certificate in Infection Control Procedures Mastery:
• Understanding Infection Control: This unit covers the basics of infection control, including the chain of infection and modes of transmission.
• Personal Protective Equipment (PPE): This unit discusses the different types of PPE, when to use them, and how to properly put them on and take them off.
• Hand Hygiene: This unit emphasizes the importance of proper hand hygiene in preventing the spread of infections, including the use of hand sanitizers and washing techniques.
• Cleaning and Disinfection: This unit covers the fundamentals of cleaning and disinfection, including the difference between the two, the types of cleaning solutions, and how to use them effectively.
• Sterilization Techniques: This unit explores the various sterilization techniques, such as steam sterilization, ethylene oxide sterilization, and hydrogen peroxide sterilization.
• Waste Management: This unit discusses the proper handling, disposal, and management of infectious waste.
• Occupational Safety and Health Administration (OSHA) Standards: This unit covers OSHA standards related to infection control, such as bloodborne pathogens and hazard communication.
• Environmental Services: This unit explores the role of environmental services in infection control, including cleaning protocols and the use of technology to monitor and manage infection prevention.
• Quality Improvement: This unit discusses how to measure and improve infection control practices, including the use of data and benchmarking.
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