Global Certificate in Brewery Compliance Auditing
-- ViewingNowThe Global Certificate in Brewery Compliance Auditing is a comprehensive course designed to meet the growing industry demand for experts in brewery compliance. This course emphasizes the importance of adhering to regulatory standards, ensuring product quality, and maintaining a safe working environment.
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GBP £ 140
GBP £ 202
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Here are the essential units for a Global Certificate in Brewery Compliance Auditing:
• Introduction to Brewery Compliance Auditing: This unit covers the basics of compliance auditing, including its purpose, types, and benefits in the brewing industry. It also provides an overview of the legal and regulatory landscape of brewing.
• Quality Assurance and Control in Brewing: This unit focuses on ensuring consistent product quality and safety in brewing through effective quality assurance and control measures. It includes best practices for raw material sourcing, production, packaging, and storage.
• Environmental Compliance in Breweries: This unit addresses the environmental impact of breweries and the regulations around waste management, water usage, and energy efficiency. It also covers sustainability practices and reporting obligations.
• Health and Safety in Brewing Operations: This unit examines the health and safety hazards associated with brewing and the measures to control them. It includes emergency planning, training, and incident reporting requirements.
• Labor and Employment Compliance in Breweries: This unit covers the labor and employment laws and regulations that apply to breweries, including minimum wage, overtime, and anti-discrimination laws. It also discusses best practices for employee relations and workplace policies.
• Alcohol Beverage Regulations and Compliance: This unit delves into the specific regulations that apply to the production, distribution, and sale of alcoholic beverages. It includes licensing requirements, taxation, and labeling regulations.
• Risk Management in Breweries: This unit explores the risks inherent in brewing operations and how to manage them effectively. It includes risk identification, assessment, and mitigation strategies, as well as crisis management planning.
• Conducting Compliance Audits in Breweries: This unit teaches the practical skills necessary to conduct compliance audits in breweries. It includes audit planning, execution, reporting
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